FR - Paris
January 19, 2025
The Assistant Preparation Chef must be able to work in a fast-paced environment and is responsible for all Preparation kitchen functions, controlling costs, ensuring Food & Beverage quality and service. General • Manage Em Sherif daily Preparation kitchen operations to ensure that it operates per...
SA - Dammam
January 18, 2025
The Sous chef must be able to work in a fast-paced environment and is responsible for all Finishing kitchen functions, controlling costs and ensuring Food & Beverage quality and service. • GeneralStay updated on all Em Sherif policies, memos, procedures, specials and promotions. • Stay...