Warehouse Supervisor - 3rd Shift

Warehouse Supervisor - 3rd Shift

Job Details

Job Location

Somerset - Somerset, NJ

Description

Do you love candy and snacks? Are you looking to join an ever evolving and rapidly growing team? PIM Brands might just be exactly what you're looking for!At PIM, we make the brands you love. Our portfolio of products, from Welch's® Fruit Snacks to Sun-Maid® Chocolate Raisins and Sour Jacks® Sour Candies are enjoyed by millions of consumers every day. And when it comes to careers, we seek talented, results-oriented individuals who want to play a part in building amazing brands and products while working in a collaborative, dynamic, and fast-paced office environment. At PIM, you can make an immediate and lasting contribution to help grow iconic snack and confectionery brands, no matter your area of expertise.We are looking for people with experience in Warehouse Supervisor, interested in starting a SWEET career as part of our team at PIM

JOB OVERVIEW

Responsible and Accountable for Supervising the shipping, receiving, inventory control, and distribution functions are performed in an efficient and effective manner. Leads and controls activities of company warehouse personnel. Front line supervision is an extremely important function for the company and positive interaction with the employees is critical. Leads the warehouse team on daily tasks assigned by management and takes precautions to protect warehouse contents against loss. Retains and reviews warehouse documents and reports. Conducts Warehouse operations in accordance with established procedures and policies and keeps management informed of Warehouse activities. Completes miscellaneous support functions and supports area personnel as required.

DUTIES AND RESPONSIBILITIES

The Warehouse Supervisor's key responsibility is to support the Warehouse Manager in the supervision of all warehouse associates and direction of warehouse operations.

Oversee shipping & receiving, inventory, pick/pack of materials and FG shipments

Report food safety and quality issues to Plant management and SQFP

Follow PIM Brands GMP rules

Inventory evaluations, cycle counting and monitoring inventory

Monitor fellow employees for adherence to GMP's.

Completes all shipping and receiving paperwork and transactions in WMS.

Supervises all warehouse functions and maintaining inventory while ensuring the FEFO aspect

Proactively working to resolve problems and address employee concerns in a professional manner

Provides direction and proper motivation to leads and line employees to ensure the daily workloadis completed in an efficient and cost-effective manner.

Maintains a positive presence on the floor throughout the shift and promotes a team environment.

Provides new hire and follow- up training for all employees.

Evaluates work performance of personnel regarding promotions, absenteeism, commendationsand disciplinary action.

Communicates with other members of management and departments to ensure that goals areaccomplished.

Maintains a safe, clean work environment. Be knowledgeable of all emergency procedures andregulations regarding fire and other potential emergencies.

Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and SafeQuality Food (SQF) policies and procedures, as appropriate for location.

Performs other duties as required.

Ability to work additional hours as needed

PHYSICAL DEMANDS/ ESSENTIAL JOB FUNCTIONS

Standing, walking, sitting, bending, reaching, kneeling and crouching. Manual dexterity of hands and fingers to handle or feel objects, tools and controls. Reasonable accommodations will be evaluated and considered to enable an individual to perform the essential job functions.

WORK ENVIRONMENT

Job will generally be performed in the manufacturing plant. When on the plant floor it is representative of a large, busy manufacturing operation. Noisy, active, objects on the floor, constant movement and traffic flow of motorized equipment. Hair net, beard net, assigned work uniform, protective eye wear and gloves are among the GMP required apparel that must be worn, if indicated, on the plant floor.

Qualifications

EDUCATION, EXPERIENCE AND TRAINING

BA or relevant work experience in distribution and warehousing

3 To 5 Years Warehousing Operations Supervisory Experience

SAP Experience a must

Excellent leadership skills

Able to organize, coordinate, and direct team activities.

Strong problem-solving skills

Able to use all related maintenance equipment and computer applications.

Attentive to detail.

Good communication and interpersonal skills.

Strong Computer Skills and use of Microsoft Office Applications: Word and Excel

Willing to be trained.

Ability to read, speak, and write English is required

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