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Titration is an analytical laboratory method to determine concentration of a solution. It is based on volumetric stoichiometric analysis involving two or more solutions. In most of the cases, we shall refer aqueous solutions. Clearly, titration is limited to substances, which are soluble in some solvent (may be at a higher temperature). Further, scope of titration is wider than acid-base neutralization reactions. The redox reactions and other complex forming reactions are also studied using titration.

Completion of reaction (equivalence point) is determined using some technique that includes chemical indicators, potentiometer, pH meter and many other techniques. Sometimes, even the change in the color of reacting solution signals the end of titration. In the case of acid base reaction, chemical indicators like methyl orange or phenolphthalein are used to determine end point. These indicators changes color with the change in the pH of the solution.

Some important terms or descriptions used in titration are :

Titrant : It is the standard solution whose concentration is known. It is placed in a thin cylindrical pipe called burette with fine measuring divisions to determine volume accurately. The titrant is streamed drop by drop into the flask containing reactant/ analyte.

Reactant/ analyte : It is the solution whose concentration is not known. Titration method is used to analyze this solution. An accurate volume of the reactant is kept in conical flask. The pH measuring techniques or devices are associated with reactant volume. If chemical indicator is used to identify end point, then very small amount of indicator (few drops) is mixed with the reactant.

Acid base titration indicators

Acid base titration makes use of pH chemical indicators, which changes color in a band of pH values – not at a particular pH value. Typically, we use methyl orange and phenolphthalein to determine end points of acid-base titration. The selection of a particular indicator for the titration is decided on the basis of plot known as pH curve, which is typical of a particular reaction. The indicator is always added to the reactant in the flask.

Methyl orange

Methyl orange is a weak base. It gives end points between pH range between 3.1 and 4.4. In weak acidic or basic environment (pH>4.4), its color is yellow. In high acidic environment (pH<3.1), it is red in color. In the detection range (pH : 3.1 to 4.4), its color is orange. The color changes from yellow to orange (when solution pH falls towards detection range) or red to orange (when solution pH rises towards detection range), indicating equivalence point.

Phenolphthalein

Phenolphthalein is a weak acid. It gives end points between pH range between 8.3 and 10. In strong acidic and weak basic environment (pH<8.3), it is colorless. In strong basic environment (pH>10), it is pink in color. In the detection range (pH : 8.8 to 10), its color is pale pink. The color changes from colorless to pale pink (when solution pH rises towards detection range) or from pink to pale pink (when solution pH falls towards detection range), indicating equivalence point.

Questions & Answers

What is a cell
Odelana Reply
how does Neisseria cause meningitis
Nyibol Reply
what is microbiologist
Muhammad Reply
what is errata
Muhammad
is the branch of biology that deals with the study of microorganisms.
Ntefuni Reply
What is microbiology
Mercy Reply
studies of microbes
Louisiaste
when we takee the specimen which lumbar,spin,
Ziyad Reply
How bacteria create energy to survive?
Muhamad Reply
Bacteria doesn't produce energy they are dependent upon their substrate in case of lack of nutrients they are able to make spores which helps them to sustain in harsh environments
_Adnan
But not all bacteria make spores, l mean Eukaryotic cells have Mitochondria which acts as powerhouse for them, since bacteria don't have it, what is the substitution for it?
Muhamad
they make spores
Louisiaste
what is sporadic nd endemic, epidemic
Aminu Reply
the significance of food webs for disease transmission
Abreham
food webs brings about an infection as an individual depends on number of diseased foods or carriers dully.
Mark
explain assimilatory nitrate reduction
Esinniobiwa Reply
Assimilatory nitrate reduction is a process that occurs in some microorganisms, such as bacteria and archaea, in which nitrate (NO3-) is reduced to nitrite (NO2-), and then further reduced to ammonia (NH3).
Elkana
This process is called assimilatory nitrate reduction because the nitrogen that is produced is incorporated in the cells of microorganisms where it can be used in the synthesis of amino acids and other nitrogen products
Elkana
Examples of thermophilic organisms
Shu Reply
Give Examples of thermophilic organisms
Shu
advantages of normal Flora to the host
Micheal Reply
Prevent foreign microbes to the host
Abubakar
they provide healthier benefits to their hosts
ayesha
They are friends to host only when Host immune system is strong and become enemies when the host immune system is weakened . very bad relationship!
Mark
what is cell
faisal Reply
cell is the smallest unit of life
Fauziya
cell is the smallest unit of life
Akanni
ok
Innocent
cell is the structural and functional unit of life
Hasan
is the fundamental units of Life
Musa
what are emergency diseases
Micheal Reply
There are nothing like emergency disease but there are some common medical emergency which can occur simultaneously like Bleeding,heart attack,Breathing difficulties,severe pain heart stock.Hope you will get my point .Have a nice day ❣️
_Adnan
define infection ,prevention and control
Innocent
I think infection prevention and control is the avoidance of all things we do that gives out break of infections and promotion of health practices that promote life
Lubega
Heyy Lubega hussein where are u from?
_Adnan
en français
Adama
which site have a normal flora
ESTHER Reply
Many sites of the body have it Skin Nasal cavity Oral cavity Gastro intestinal tract
Safaa
skin
Asiina
skin,Oral,Nasal,GIt
Sadik
How can Commensal can Bacteria change into pathogen?
Sadik
How can Commensal Bacteria change into pathogen?
Sadik
all
Tesfaye
by fussion
Asiina
what are the advantages of normal Flora to the host
Micheal
what are the ways of control and prevention of nosocomial infection in the hospital
Micheal
what is inflammation
Shelly Reply
part of a tissue or an organ being wounded or bruised.
Wilfred
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Source:  OpenStax, Stoichiometry. OpenStax CNX. Jul 05, 2008 Download for free at http://cnx.org/content/col10540/1.7
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