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Line Cook - Grill

Thompson Hospitality


Overview: • Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a...


Breakfast Line Cook - The Delegate

Thompson Hospitality


Overview: • Join The Delegate team as a Line Cook and become a crucial part of our contemporary, brick-clad hotel eatery, known for dishing out hearty American seafood and meat classics. As a Line Cook, you will have the opportunity to create delicious dishes with locally sourced ingredients and...


Cashier - Social House

Thompson Hospitality


Overview: • Join the front-line of our restaurant experience as a Cashier at Social House Kitchen, where you'll play a key role in providing exceptional service to our guests. As the first point of contact, you'll create a positive impression and ensure smooth transactions while upholding the...


Receiver- Mississippi Valley State University

Thompson Hospitality Corporation


Overview • Join our team at Mississippi Valley State University as a Receiver, playing a crucial role in the efficient operation of dining services. This position involves receiving, inspecting, and inventorying food and supply deliveries to ensure compliance with quality and quantity standards....


Front of House Supervisor - Hen Quarter

Thompson Hospitality


Overview: • As a Supervisor at Hen Quarter, you'll be a pivotal leader in maintaining the high standards of service, quality, and Southern hospitality that define our restaurant. In this role, you'll provide guidance to the front-of-house and back-of-house teams, ensuring smooth operations and...