Floor Manager

Eureka Restaurant Group
US - California - San Diego
November 4, 2024

Join the Amalfi Llama Team as a Floor Manager!

At Amalfi Llama, we believe in creating exceptional dining experiences through our core values of Energy, Discovery, and Community. As a Floor Manager, you'll play a key role in bringing our vision to life, leading with enthusiasm and dedication. If you're passionate about hospitality and ready to make a difference, we'd love to hear from you!

What We're Looking For:

Passionate Leaders: Bring your enthusiasm for the Amalfi Llama brand and demonstrate your commitment to our values.
Entrepreneurial Spirit: Show your drive and creativity in managing daily operations and leading your team.
Effective Communicators: Utilize strong interpersonal skills to build genuine relationships with guests and colleagues.
Problem Solvers: Apply your analytical skills to identify trends, resolve issues, and drive improvements.

Key Responsibilities:

Lead and inspire a dynamic team while ensuring exceptional service and a positive work environment.
Manage daily operations, including overseeing staff, handling customer interactions, and ensuring high standards of cleanliness and safety.
Contribute to strategic planning, financial management, and cost control efforts.
Maintain a welcoming ambiance and uphold the quality and presentation of our dining experience.

What You'll Need:

Proven leadership and supervisory experience in a fast-paced environment.
Excellent communication and organizational skills.
A commitment to continuous learning and professional development.
High EcoSure inspection scores and a passion for maintaining top standards.

Why Join Us?

Be part of a vibrant and supportive team that values Energy, Discovery, and Community.
Contribute to a dynamic and growing brand with opportunities for professional growth.
Enjoy a fast-paced, rewarding work environment with competitive benefits.

How to Apply: Ready to join us? Apply now and take the first step toward an exciting career at Amalfi Llama! For more information, visit our website or contact us directly.

Note: Proof of full COVID-19 vaccination is required for this position. Please submit your Vaccination Attestation Form upon hiring or contact Alma Sierra for accommodation requests.

RequirementsPosition Requirements:

Human Resources:

Recruit, train, coach, counsel, and discipline employees
Communicate job expectations and monitor performance
Enforce policies and procedures while promoting a growth-oriented work environment

Strategic Restaurant Operations:

Contribute to the company's strategic plan through daily discussions and formal reviews
Prepare action plans, implement standards, and resolve issues
Complete audits, identify trends, and suggest system improvements

Financial Operations:

Achieve financial goals by forecasting needs, preparing budgets, and analyzing variances

Cost Control:

Oversee portion control, minimize waste, and maintain accurate inventories

Litigation Control:

Ensure compliance with regulations and legal requirements

Safety/Sanitary Standards:

Maintain a safe and healthy environment by enforcing sanitation procedures and legal regulations

Ambiance Control:

Manage the restaurant's ambiance, including lighting, music, and overall presentation

Continuing Education:

Stay updated with industry knowledge and participate in professional development opportunities

Requirements:

Excellent verbal and written communication skills
Strong interpersonal and conflict resolution abilities
Exceptional organizational skills and attention to detail
Proven leadership and supervisory experience
Consistently high EcoSure inspection scores

Position Duties:

Daily:

Complete opening and closing checklists
Maintain a daily 'Taste-Plate' log
Verify time and temperature logs
Support line operations and prep lists
Review labor, invoices, and credits
Execute RAFTT and complete 7/28 tasks

Weekly/Monthly:

Place food, chemical, and paper goods orders
Oversee building maintenance

Equipment Used:

ALOHA POS System
Various kitchen and restaurant equipment, including ovens, grills, fryers, and more
Computers and software such as CTUIT, ADP, Compeat, Excel, Word, Gmail
POS systems, coffee/tea machines, and other food prep tools

Physical Demands and Work Environment:

Prolonged standing, bending, and lifting
Working in a fast-paced environment with hot, cold, and hazardous equipment
Occasional loud, hot, and physically demanding conditions

Contingency:

Proof of full COVID-19 vaccination is required. Please submit your Vaccination Attestation Form in SuccessFactors within three days of employment or contact Alma Sierra for accommodation requests.

Read the full job description and apply online on the recuiter's web-site

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