Chef de Partie

About The Role - Te Mahi We are seeking a talented Chef De Partie to join our amazing team at our beautiful Rotorua Hotel.
Our well-regarded Sudima Lake Rotorua kitchen team offers our guests room service, a la carte and buffet for breakfast, a la carte for lunch and dinner in our restaurant, and extensive conferencing.
We are currently seeking an experienced Chef de Partie to join our team to produce creative, innovative and nutritious dishes.
This is a permanent full-time role with a minimum of 30 hours per week based at Sudima Lake Rotorua, and the hourly rate is $29.66 per hour.
Responsibilities | Ngā haepapa Responsibilities include but are not limited to:

Produce excellent quality dishes to brand standards for the restaurant, bar, conferencing and room service on a day-to-day basis.
Organising the shift, prep completion and supporting the team to ensure the kitchen is always well prepared, clean and hygienic for each shift.
Support the Head Chef and where appropriate guide junior kitchen team members.
Foster a great team environment of cooperation and respect between co-workers.
Assisting with the planning menus, estimating costs, and ordering food supplies.
Monitoring quality of dishes at all stages of preparation and presentation.
Discussing food preparation issues with Managers and the Food and Beverage team.
Demonstrating techniques and cooking procedures.
Preparing, freezing, preserving and cooking.
Understanding and enforcing hygiene regulations.
Assisting with selecting and training team members.
Requirements About you | Ko koe tēnei We seek team members with a great attitude, and in addition to that the following skills will see you succeed in this role:

NZQF Diploma in Cookery (ANZSCO Skill Level 2).
At least three years of relevant experience may substitute for the formal qualifications listed above.
Experience in a busy kitchen environment.
Planning and organising skills and an ability to work individually and in a team.
Ability to multi-task, show flexibility and meet deadlines, work under pressure.
Flexible to work rostered shifts, including weekends, late nights, and public holidays.
Hands-on experience with various kitchen equipment (e.g.
grillers and pasta makers).
Ability to remain calm and undertake various tasks, excellent time management abilities.
Familiarity with sanitation regulations.
Benefits He kura te tangata - We are all valued As an employer of choice, we offer great employee benefits like life insurance, outstanding health and wellbeing programmes and discounts on hotels, restaurants, bars and spas across our network - not just for you, but in some cases your friends and family too!
Free Life Insurance, Digital Will & Best Doctors teleservice after 3 months of employment.
Wellbeing programme including Health insurance discounts.
Excellent reward & recognition events.
Long service and anniversary gifts and benefits.
Staff, family and friends rates within our network of hotels.
Paid training and individual Employee Development Plans.
Training towards NZQA qualifications and our very own online digital learning platform.
Who We Are - Ko Wai Mātou Here at Sudima Hotels, we have one passion, you! We care, we do the right thing and we work together.
As a Sudima team member, you will demonstrate these values with your day-to-day actions, however great or small.
We believe 'We Are all Valued - He Kura te Tangata', and our success is a direct reflection of our people and our company culture.
We live and breathe Manaakitanga, hospitality is at the heart of all that we do.
As HRD's Five Star Employer of Choice Award in 2019, 2022, and in 2024, our people love coming to work every day and we think you will too!
Hind Management, the management company behind Sudima Hotels, builds, operates, and manages our award-winning hotels, restaurants, bars, and spa businesses.
As industry leaders in social and environmental responsibility, they operate on a sustainable business model that takes the well-being of our people and planet seriously.
Above all, we're looking for positive people.
Working with us not only means getting unlimited opportunities to develop yourself and your career but being part of a community and company culture that's passionate about putting people first.
Hind Management is committed to accessibility.
Should you require assistance or support and are unable to apply online due to an access need, contact our office (+64) 99051727 or email our Talent Acquisition Team at ***.
We will aim to respond within 48 hours Monday to Friday 9am - 5pm.
We encourage people from diverse backgrounds to apply.
We are proud to promote diversity and inclusion within our workplace and ensure an equitable selection process for all.
We offer a fully inclusive accessible hiring process; let us know how we can support you to present your best self.
E manawanui ana tātou - We care
Ka mahi tahi tātou - We work together
Ka whai tātou i te tika - We do the right thing
He kura te tangata - We are all valued
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