Innovation Chef Fine Dining

RESO
BH - Manama
January 19, 2025

About Calo
Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.
Role overview
We are looking to hire a highly skilled chef to join our special projects team. In this role, you will serve our VIP clients while collaborating with a team of world-class individuals within Calo. A top-notch candidate in this position must be creative, flexible, and have a proven track record of working well in a dynamic environment.
Main Responsibilities

Preparing customized meals for clients based on their preferences, specifications, and dietary needs
Inspecting meal ingredients before making purchases to ensure that they are of the highest quality
Reading and executing various recipes in a timely manner while maintaining high-quality standards
Preparing meals in accordance with food health and safety regulations
Cleaning and sanitizing work areas before and after meal preparation
Creating each product with full insight of shelf life, allergens, ingredients cost, and process
Ensuring that the stations are kept in a clean and orderly fashion
Ensuring that all equipment within the R&D space is correctly handled and maintained
Establishing and maintaining effective employee relations
Complying with Calo Health, Safety & Hygiene policy
Performing related duties and special projects as assigned

Ideal Candidate
Qualifications

Cares very deeply about the quality of meals they create
Bachelor's or Associate's degree in culinary arts is preferred
Sound knowledge of food health and safety regulations
Certified in HACCP and ISO 22000
Minimum of 5 years of culinary experience
Experience in fine dining and managing VIP clients
Ability to initiate, plan, and implement new product development projects
Following recipes and formulations to create and evaluate product samples
Experience with multiple cuisines or fusion cuisines is a major plus
Able to communicate well in English
Working knowledge of MS Office (Word, Excel)

Knowledge and Competency

Knowledge of various cooking methods, ingredients, and procedures
Display good work ethic, resourcefulness, and organization
Ability to work under pressure and manage time accordingly
Ensure quality control and efficient workflow
Familiarity with the industry's best practices
Strong time-management skills, able to finish tasks in a timely manner, and stick to deadlines

Personality

Strong communicator
Eager to learn
Friendly and pleasant personality that is able to work with empathy and patience with other team members
Punctual
Exceptional customer service skills
Detail-oriented
Ability to handle criticism

Interview Process
We are looking for the best of the best, so we've created a unique selection process which will include the following steps:

Screening interview with the Talent Acquisition team
Technical Interview with our Special Projects team
A Black Box Trial
Culture Fit Interview with the team
Reference Checks
•

Read the full job description and apply online on the recuiter's web-site

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